Corella Restaurant & Bar is a modern Australian restaurant and wine bar located on Lonsdale Street in Braddon, Canberra, Australian Capital Territory. Corella serves seasonal and creative dishes that blend native Australian ingredients with classic and contemporary cooking styles. The food is thoughtfully prepared with quality local produce and often designed to be shared between friends or loved ones. The atmosphere at Corella is intimate, relaxed, and stylish, making it a great choice for long lunches, late dinners, wine evenings, date nights, and special occasions.

Guests can enjoy dinner in a warm, welcoming space with friendly service and a carefully curated wine list featuring many interesting Australian and international wines. Corella’s menu focuses on modern Australian cuisine with fresh flavours and seasonal changes. Many dishes show creative use of native ingredients and local produce. Reviewers praise the restaurant for its innovative dishes such as prawn buns, wagyu tartare, and beautifully cooked mains that mix texture and flavour. Wine and cocktail pairings are also highlighted as a standout feature, making the restaurant ideal for those who enjoy great food with fine drinks.

Although the venue is relatively small, its intimate size adds to the special dining experience by keeping service attentive and personalised. Many diners describe Corella as a place where classic Australian flavours meet modern touches, and where local ingredients are used with creativity and skill. Guests often choose set menus or share plates to explore a range of flavours and try multiple dishes during their visit.