Peppina is a well-known Italian restaurant and bar in Salamanca Place, Hobart, Tasmania, Australia. It is set inside The Tasman – a Luxury Collection Hotel and offers a modern Italian dining experience with warm hospitality inspired by classic Italian traditions. The restaurant focuses on seasonal Tasmanian produce and high-quality ingredients, making it a popular place for lunch, dinner, drinks, and celebrations.The kitchen at Peppina is led by Chef Massimo Mele, who blends his Italian heritage with Tasmanian flavours to create rich and balanced dishes.

The restaurant has a trattoria-style atmosphere with an open kitchen, handmade furnishings, artisanal brickwork, and a welcoming dining room that celebrates Italian food culture.Peppina’s menu includes a variety of Italian classics and seasonal dishes, such as handmade pasta, antipasti, seafood, grilled and meat dishes, salads, and desserts. Many customers also enjoy the extensive wine list featuring Tasmanian and international wines that pair perfectly with the food.

The restaurant offers vegetarian and gluten-free options, and its lunch and dinner services are known for their quality and creativity.The restaurant is open every day, with breakfast served daily in the morning and dinner served Sunday to Thursday and Friday to Saturday evenings. Peppina also welcomes group events and private dining in its historic spaces, making it suitable for family dinners, date nights, business meals, and special celebrations.